Salmon and Soba

Salmon and Soba with Miso Dressing

Salmon Filet

• 1 pcg Soba (Buckwheat) noodles
• 1 Red Pepper (sliced)
• 1 Carrot (sliced)
• 1 Cup Snap Peas or any other Veggie (sliced)
• 1 Green Onion

Miso Dressing

• 2 Tablespoon Miso
• 4 Tablespoon Mirin or Honey (I usually do half and half)
• 4 Tablespoon Soy Sauce
• 2 Tablespoon Lime Juice
• 3/4 Cup Sesame Oil
• 3/4 Cup Veg Oil

Directions

1. Mix Miso Dressing.
2. Pour half over Salmon and marinate.
3. Broil Salmon
4. Cook Soba Noodles per directions, rinse with cold water and set aside.
5. Cut up Veggies and cook over med/high heat for about 5 minutes or until soft.
6. Mix soba noodles with Veggies and pour remaining dressing over veg and noodles.
7. Top with salmon.